Talent: Spaghetti, Tomato Sauce, Turkey

Host: Matt Weaver

Award-winning Chef Matt Weaver attended The New England Culinary
Institute and has an extensive culinary background. Matt has served
both the rich and famous, been a personal chef, and a menu planner over
his 10-year career. Though he has a love and focus on pastry, Matt’s
passion for food is natural; he can ‘taste’ food and food combinations
by simply thinking about them, making him a unique host while cooking
with random ingredients.

He has held various positions at restaurants and resorts including
Jeffrey's, Sardine Rouge, Pacifica and Enoteca Vespaio, all fine dining
restaurants in Austin, TX.

Announcer: Nolan Cruise