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Buzz
An Aperitivo Barolos Me Over
Gourmet Magazine - 08.01.08
The next day, the incomparable bartender Alberta Straub said I simply had to try it. I'd never heard of chinato before, but I figured finding it would be a fun-if challenging- research project.
The Technique: How to Stir a Cocktail
Gourmet.com - 07.17.08
Master “mixstress” Alberta Straub demonstrates professional techniques for stirring your cocktail to chilled perfection.
Bar Stars: A dozen trendsetters who've shaken up the Bay Area cocktail scene
San Francisco Chronicle - 06.26.08
Cocktail culture isn't born, it's created. In the Bay Area, it's due to more than a decade of diligent work by many bartenders. Here are some of those who have helped get us where we are. It's no surprise if you've seen most of the names in our pages before; their contributions are all newsworthy.


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Flighty
Can't wait to serve this one to the gringos down south.
Salud
Steve
Go to dubdubdub dot beingjamesbond, and check out the podcast on Mixology.
i am broke my rent is do and i have no job i am intersested in a bartending career but cant find a program that i can take that dpesnt cost 100 bucks........... i live in hOllywood,FL and need help........... help me please ..... cherrie
Check out this podcast. It's a James Bond site, but this one explains the details of basic bartending. Listen a few times, practice, and hit the pavement! You have to walk into many bars and talk to many owners to get in. It's tough, but you can do it. If you are cute, it helps.